Alysha Stehly and Chris Broomell started Vesper Vineyards in 2008 with the vision of showcasing San Diego’s terroir. Both of them grew up in local farming families and know first hand that San Diego has the climate and terroir required of a world class wine region. Every single bottle is grown in a single San Diego vineyard, hand harvested, vinified with native yeast and bottled with a minimum of sulfur without any other additions.
San Francisco Chronicle 2014 Winemakers to Watch.
San Diego Citybeat’s 2018 San Diego People of the Year – Alysha Stehly
2019 Wineys – Best Local Winery
Currently Available Wines
2013 Rancho Guejito White Blend
2016 Mar-Cin Triple B Ranches
2016 Tie Dye Lollipop McCormick Vineyard